Crisp green leaf lettuce tossed with cold shredded chicken or beef, cotija cheese, pico de gallo, and our vinaigrette dressing. It is served on two crispy corn tortillas with a spread of refried beans and topped with sour cream and fresh avocado.
Ensalada Verde
Grilled chicken served over crisp green leaf lettuce with fresh tomatoes, zucchini, and carrots. Your choice of beans layered beneath the salad, finished with crunchy corn tortilla strips and our house-made cilantro dressing.
